Homemade Hot Chocolate
Perfectly luxurious, indulgent and simple.
Servings: 1
Ingredients
- 1 ounce milk chocolate (about 2 Tbsp chips)
- 1 ounce semi-sweet chocolate (about 2 Tbsp chips)
- ¾ cups whole milk
- Homemade Whipped Cream
(recipe link in notes below) or marshmallows for topping
Instructions
- In a small saucepan over medium-low heat, whisk milk and chocolate continuously until chocolate has melted and blended with the milk, and until the mixture is hot.
- Pour into a mug and top with preferred topping.
Notes
Homemade Whipped Cream recipe here!
To increase this recipe use 2 ounces of chocolate for every 3/4 cup milk.
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